Tomato soup is one of the most popular and delicious soups in the world, with many fans. In this article, we aim to familiarize you with the tomato soup recipe step by step. If you don’t know what tomato soup is, stay with us to learn everything you need to know about tomato soup and how to prepare it.
History of Tomato Soup
Tomato soup is a dish with a long history. The first tomato soup recipe was created by Maria Parloa in 1872. This soup was initially prepared in Poland and then gained its special popularity throughout the world. Today, tomato soup is one of the most popular soups worldwide and holds a special place in many food cultures.
Benefits of Tomato Soup
In addition to its delightful taste, tomato soup has many health benefits. This soup is rich in vitamin C, lycopene, and antioxidants, which are very beneficial for strengthening the immune system. Also, tomato soup is very effective for colds and, along with onion soup, is one of the best options for soothing sore throats.
Classic Tomato Soup Recipe
Now that we’re familiar with the history and benefits of tomato soup, let’s move on to the classic tomato soup recipe. This simple and delicious recipe can be easily prepared at home.
Tomato Soup Recipe (for 4 servings)
Ingredients:
- 1 kg ripe tomatoes
- 1 medium onion
- 2 cloves of garlic
- 2 tablespoons olive oil
- 1 tablespoon sugar
- 2 tablespoons tomato paste
- 2 cups water or chicken broth
- Salt and black pepper to taste
- Fresh basil for garnish
Instructions:
- Wash the tomatoes and cut them into quarters.
- Chop the onion and crush the garlic.
- In a large pot, heat the olive oil and sauté the onion until soft and translucent.
- Add the garlic and sauté for 30 seconds until fragrant.
- Add the chopped tomatoes to the pot and increase the heat.
- Add sugar and tomato paste, and stir well.
- Pour in the water or chicken broth and bring the mixture to a boil.
- Reduce the heat and let the soup simmer for 20-25 minutes.
- Puree the soup using a hand blender or electric blender until smooth.
- Add salt and pepper, and adjust the taste.
- Serve the soup in bowls and garnish with fresh basil leaves.
This classic tomato soup recipe serves as a base for other variations of tomato soup. You can add different ingredients to create more variety in this soup.
Tomato Soup Recipe with Rice
One of the popular variations of tomato soup is the one with rice. This type of soup is more filling and nutritious. Below, we present the tomato soup recipe with rice.
Ingredients:
- 2 teaspoons olive oil
- 1 onion, finely chopped
- 1 carrot, finely chopped
- 1 celery stalk, finely chopped
- 1 tablespoon brown sugar
- 2 tablespoons vinegar (white, red, or balsamic)
- 1 tablespoon tomato paste
- 400g canned chopped tomatoes
- 1 liter vegetable stock
- 140g rice
- 1/4 bunch fresh parsley
- A few drops of pesto sauce for garnish (optional)
Instructions:
- Heat the olive oil in a large pot.
- Add onion, carrot, and celery, and sauté gently until soft.
- Add sugar and vinegar, and cook for 1 minute.
- Add tomato paste and stir well.
- Add canned chopped tomatoes, vegetable stock, and rice.
- Cover the pot and let it boil for 10 minutes.
- Before serving, sprinkle chopped parsley on the soup and adjust the seasoning.
- Pour the soup into bowls and, if desired, add a few drops of pesto sauce on top of each bowl.
This tomato soup recipe with rice offers a heartier version of the classic tomato soup.
Important Tips for Making Tomato Soup
- Choosing Tomatoes: To prepare a delicious tomato soup, use ripe and sweet tomatoes. If high-quality fresh tomatoes are not available, you can use canned tomatoes.
- Flavor Enhancers: To deepen the flavor of the soup, you can use spices like paprika powder, garlic powder, or bay leaves.
- Soup Consistency: If your soup is too thin, you can cook it a bit longer to evaporate the excess water. If it’s too thick, add some water or vegetable broth.
- Creamy Soup: To make the soup creamier, you can add some cream or milk before serving.
- Garnishing: To enhance the appearance of the soup, you can use sour cream, grated Parmesan cheese, or croutons (toasted bread pieces)
Variations in the Tomato Soup Recipe
Tomato soup can be prepared in various ways. Here are some ideas to diversify your tomato soup recipe:
- Tomato Soup with Basil: Add some fresh basil to the soup to give it a fresh aroma and flavor.
- Tomato Soup with Bell Pepper: Roast red bell peppers and add them to the soup to give it a smoky and sweet taste.
- Tomato Soup with Cheese: Before serving, sprinkle some grated mozzarella or cheddar cheese on the soup and place it under the grill until the cheese melts.
- Spicy Tomato Soup: Make the soup spicy and fiery by adding chopped red chili peppers or chili powder.
- Tomato Soup with Lentils: To increase the nutritional value, add some red lentils to the soup.
Summary
The tomato soup recipe is one of the simplest yet most delicious recipes you can prepare at home. This soup is not only tasty but also rich in nutrients and beneficial for your health. By following the guidelines provided in this article, you can prepare a classic and delicious tomato soup that will be loved by all family members. Faraaz Hypermarket, with its diverse and high-quality products, offers you the opportunity to choose the best ingredients. Additionally, with the store’s periodic discounts, you can purchase the necessary ingredients for the tomato soup recipe at an affordable price. Remember that the quality of the ingredients has a direct impact on the final taste of your soup. By shopping at Faraaz Hypermarket and following the provided recipe, you can be assured of preparing a great and flavorful tomato soup that will be enjoyed by your family and guests. So, visit Faraaz Hypermarket today, gather the necessary ingredients, and enjoy cooking and savoring this delicious and healthy soup!
